Vivek Singh
Vivek Singh was born in Asansol, West Bengal, India on May 6th, 1971 and is the Chef And Writer. At the age of 53, Vivek Singh biography, profession, age, height, weight, eye color, hair color, build, measurements, education, career, dating/affair, family, news updates, and networth are available.
At 53 years old, Vivek Singh physical status not available right now. We will update Vivek Singh's height, weight, eye color, hair color, build, and measurements.
Singh went to catering college at The Institute of Hotel Management in New Delhi from 1990–1993 and was selected to join the Oberoi Centre for Learning and Development that year. In 1995, having completed three years of training at The Oberoi, The Oberoi Maidens and the Delhi Oberoi flight services, Singh was offered the job of running the kitchen at The Oberoi flight services in Mumbai. Following this, Singh joined the five-star Oberoi Grand in Kolkata. In 1997, Singh took over the running of Gharana, an Indian restaurant specialising in the cuisine of India's Royal Courts. The following year, he became the Indian chef at RajVilas in Jaipur. Singh met PR guru Iqbal Wahhab, at a wedding reception at Rajvilas hotel and talked about Indian food using French cooking methods. They opened their first flagship restaurant, The Cinnamon Club, in London in March 2001.On January 21, 2015, Singh received an honorary doctorate from the University of Warwick for his contribution to the development of Indian cuisine in the United Kingdom.