Nadiya Hussain

Chef

Nadiya Hussain was born in Luton, Bedfordshire, England, United Kingdom on December 25th, 1984 and is the Chef. At the age of 39, Nadiya Hussain biography, profession, age, height, weight, eye color, hair color, build, measurements, education, career, dating/affair, family, news updates, and networth are available.

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Other Names / Nick Names
Nadiya Jamir Begum, Nadiya
Date of Birth
December 25, 1984
Nationality
United Kingdom
Place of Birth
Luton, Bedfordshire, England, United Kingdom
Age
39 years old
Zodiac Sign
Capricorn
Profession
Author, Columnist, Cook, Television Presenter
Social Media
Nadiya Hussain Height, Weight, Eye Color and Hair Color

At 39 years old, Nadiya Hussain has this physical status:

Height
168cm
Weight
58kg
Hair Color
Black
Eye Color
Dark Brown
Build
Slim
Measurements
Not Available
Nadiya Hussain Religion, Education, and Hobbies
Religion
Islam
Hobbies
Not Available
Education
Beech Hill Primary School, Challney High School for Girls, Luton Sixth Form College
Nadiya Hussain Spouse(s), Children, Affair, Parents, and Family
Spouse(s)
Abdal Hussain
Children
3
Dating / Affair
Abdal Hussain (2005-Present)
Parents
Jamir Ali, Asma Begum
Siblings
She has 3 sisters and 2 brothers.

In our pick of the 2023 best cookbooks, Mary Berry goes back to basics, Jamie Oliver becomes delectable in a record time, and Nadiya spices up your life

www.dailymail.co.uk, November 30, 2023
Dame Mary Berry's (left) new book is packed with useful time-saving tips, tricks, and shortcuts to make your life simpler. Jamie Oliver (right)roams all around the Mediterranean for his latest five ingredients book, from garlicky Moroccan pasta to Greek lemon tzatziki chicken. Nadiya Hussain (inset) traces her roots here, recalling the dishes she ate growing up.

Nadiya opens two tins and a jar... Now that's my kind of cooking! ROLAND WHITE reviews last night's TV

www.dailymail.co.uk, September 28, 2023
In Nadiya's Simple Spices (BBC2), Nadiya Hussain discussed the cooking of her mother and grandmother so often that viewers might have enjoyed a makeshift drinking game: one glug per mention. We were even treated to family snaps. Nadiya is my kind of cook, but more than that. She opened two tins of lentils to make daal, inspired by her mother, of course. 'That's going to save you 12 hours,' she explained. You don't have to soak them.' Some lime pickle was straight from the jar. At one point, the camera lingered on a bay leaf covered in turmeric, in shades that matched Nadiya's orange roof and green headscarf. The food was so vividly colored throughout the exhibition that it was like watching a glossy magazine.

Nadiya's spice story: These are the dishes that NADIYA HUSSAIN cooks at home that are simple yet full of flavour

www.dailymail.co.uk, September 23, 2023
Try recipes from Nadiya Hussain's latest book, Nadiya's Simple Spices, which includes crispy leek biryani and spicy salmon and onions. Be sure to save room for the condensed milk cookies!
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